valentine sugar cookies
Valentine's Day provides a prime chance to demonstrate your affection towards those you love.These sugar cookies are a sweet and simple way to do just that. With soft and fluffy texture, and a touch of vanilla flavor, they are perfect for decorating with frosting and sprinkles. Follow this recipe to bake a batch of heart-shaped cookies, perfect for sharing with your Valentine.
Tools to valentine sugar cookies recipe
Hi there! Here are some essential tools to help make your Valentine's Day sugar cookies recipe a success:
Rolling pin: A good rolling pin is essential for rolling out the dough evenly.
Cookie cutters: Choose fun shapes to cut out your cookies.
Mixing bowl: Make sure it's big enough to mix all your ingredients together.
Spatula: A spatula will help you combine your ingredients and scrape the sides of the bowl.
Pastry brush: Use a pastry brush to brush egg wash over your cookies for a nice shine.
Baking sheets: Line your baking sheets with parchment paper to prevent sticking.
Cooling rack: Place your cookies on a cooling rack after they come out of the oven to cool.
Good luck and happy baking!
Valentine's Day Sugar Cookies recipe:
Ingredients:
2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup butter, softened
1 ½ cups white sugar
1 egg
1 teaspoon vanilla extract
2 tablespoons Valentine's Day sprinkles
Instructions:
1: Preheat oven to 375 degrees F (190 degrees C).
2: Mix flour, baking soda, and baking powder in a small bowl.
3: Mix butter and sugar in a large bowl until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients.
4: Shape dough into small hearts and place them on ungreased cookie sheets.
5: Sprinkle with Valentine's Day sprinkles.
6: Bake for 8 to 10 minutes. Allow cookies to cool on a baking sheet for 5 minutes before transferring to a wire rack to cool completely. Enjoy!
Tags:
#Valentine #Sugar Cookies #Recipe #Sweet #Baking #Love #Hearts #Dessert #Valentine's Day
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